8 slices of day-old bread
100 g/4 oz dried mixed fruit (fruit cake mix)
30 ml/2 tbsp apricot jam (conserve)
10 ml/2 tsp mixed (apple-pie) spice
50 g/2 oz/0.25 cup butter or margarine,
melted, plus extra for greasing
75 g/3 oz light brown sugar Caster
(superfine) sugar, for sprinkling
Ice cream, to serve |