All Dessert Recipes

What better way to finish off a meal than with one of the tantalizing desserts. So treat yourself to any one of these tempting dessert recipes and indulge in one of life's great pleasures.....!!!

 

Brown Bread Ice Cream Recipe

Brown Bread Ice Cream Recipe

Ingredients: Serves 4

300 ml double (heavy) cream
75 g/3 oz caster (superfine) sugar

5 ml/1 tsp vanilla essence (extract)

50 g/2 oz butter
50 g/2 oz/1 cup fresh wholemeal breadcrumbs
50 g/2 oz light brown sugar

Method:

Whip the cream with all but 15 ml/1 tbsp of the caster sugar and the vanilla essence until stiff. Turn into a freezer-proof container and freeze for 1 hour until firm around the edges. Meanwhile, melt the butter in a frying pan (skillet). Stir in the breadcrumbs and brown sugar. Cook, stirring, over a moderate heat until golden and crisp. Stir in the remaining caster sugar and cook for 1 minute. Turn out on to a plate to cool. Whisk the half-frozen cream to break up the ice crystals. Whisk in the breadcrumbs. Return to the freezer and freeze until firm.


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