All Dessert Recipes

What better way to finish off a meal than with one of the tantalizing desserts. So treat yourself to any one of these tempting dessert recipes and indulge in one of life's great pleasures.....!!!


Cloudy Apple Jelly Recipe

Cloudy Apple Jelly Recipe

Ingredients: Serves 4

450 g/1 lb cooking (tart) apples, sliced

Apple juice
Caster (superfine) sugar, to taste

15 ml/1 tbsp powdered gelatine


Put the apple slices in a saucepan with 30 ml/2 tbsp apple juice. Cover and cook very gently until pulpy. Sweeten to taste with caster sugar. Meanwhile, sprinkle the gelatine over 30 ml/2 tbsp apple juice in a small bowl. Leave to soften for 5 minutes, then stir into the stewed apple until completely dissolved. Puree in a blender or food processor. Turn into a measuring jug. Make up to 600 ml/1 pt with apple juice. Turn into a wetted 600 ml/1 pt jelly (jello) mould and chill until set. Dip the mould briefly in hot water, then turn out on to a serving plate.

More Sweet Desserts Recipes

Copyright © 2005-2024 All Dessert Recipes. All rights Reserved.

All trademarks are the property of their respective owners.