Strawberry Baskets Recipe

Strawberry Baskets Recipe

Ingredients: Serves 8

8 Brandy Snap Baskets
2 quantities Chantilly Cream
175 g/6 oz small strawberries, halved

2 quantities Smooth Strawberry Sauce
A little icing (confectioners) sugar, for dusting


Put the baskets on individual serving plates. Spoon in the Chantilly Cream. Top with strawberries. Spoon the sauce around the base of each basket and dust the tops with a little sifted icing sugar.

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